They were welcomed by the hotel General Manager Stephan Interthal and Zsidai Zoltán Roy, owner of the Zsidai Gastronomy Group, a Budapest family business with a history of 36 years that runs 20 restaurants, cafés, bars, pubs and two luxury boutique hotels in the Hungarian and Austrian capitals and Marbella, Spain. The event was held in the Kempinski’s És Bisztró, where Zsidai and the hotel are partners, with entertainment provided by the Budapest Bar band.

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